Gennaio 2012

Some tips and information to live Venice as insiders

Immagine rimossa.
I received from Santa a very nice book: History and Origin of Venetian cooking by Giampiero Rorato; very interesting as it explains all of the influences during history which brought to nowadays dishes.
Immagine rimossa.

After all the Christmas meat and salami, it's really time for some fish! This recipe is really refreshing, delicate and good for kids and parents...

For 4
4 grouper fillets
juice of 1 orange and 1/2 lemon
Immagine rimossa.